Cut & Scoop – avocado knife

The Cut & Scoop features a rounded stainless steel knife, great for cutting the avocado in half and slicing clean precise slices without the mess. The stainless steel knife locks in place safety inside the handle when using the Scoop or when in storage, (most 3 in 1 tools have plastic knives that creates a mess with cutting), and the large scoop/spoon is the perfect size for avocados allowing the avocado meat to be scooped out all at once. The scoop has integrated straining holes for pips/seeds for example when squeezing lemon into your guacamole, or preserving your avocado.

Round point knife safely slices Avocado inside the skin without piecing through the skin, 2 sides knife cuts and slices on both sides, great for left or right-handed use. Bring it out to eat healthy at office, or at picnics. Aside from avocados, the Cut & Scoop can slice many other small fruits & vegetables, including oranges, lemons, limes, strawberries, and tomatoes.

Pro Tip: use the teeth on the side of the knife to safely pick out the avocado pit/stone from the side without chopping

• Blade is made from stainless steel
• Scoop perfect size for scooping out avocado flesh in one go
• Integrated straining holes in spoon
• Non-slip grip
• Retractable blade with push lock button for safety and for portability
• Dishwasher safe (top rack)
• BPA free